At Openfields, we don’t just cater events
— we support your brand, your image,
and your success.

OUR BEGINNING

Our name was born among the open, endless meadows and fields of Manitoba’s vast farmlands. It speaks to our Canadian roots, a connection to the land, and the values of freshness, sharing, and homegrown quality.The company grew from more than just a love for food — it was founded on a unique trilogy of ingredients: passion, experience, and knowledge.

With years of industry expertise under our belts, a deep understanding of culinary trends, and a shared dedication to hospitality, we came together with one goal: to redefine catering by offering not just food, but unforgettable experiences. What began as a shared vision among friends and professionals quickly evolved into a catering service provider known for
flavour, creativity, and professionalism.

We are based in Toronto, and our team delivers everything from intimate dinners, private chef experiences, and mitzvahs to elegant weddings, working breaks, board meetings, cocktail parties, and high-end corporate functions — all while staying true to the values that built our foundation. Every dish we serve and every event we plan reflects that original trilogy: the passion that fuels us, the experience that guides us, and the knowledge that ensures quality in every detail.

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image of unique dish preparation (for a fine dining restaurant)
image of an outdoor garden party
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Feast Your Eyes, Feed Your Soul

Taste of our passion—crafted plates, vibrant flavors, and local love. Every dish tells a story. Dive into our gallery and see what enthusiasm looks like on a platter. If you can imagine it, we can create it for you! Let us pamper you.

See Our Menus

Catering, reimagined with passion

Fresh, local, and always inventive.
Menus made for you—crafted with care, served with a smile, and tailored to every taste.
We believe every event tells a story.
That’s why we work closely with you to craft menus and experiences
that reflect your vision, your style, and your occasion.

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Why choose Openfields : Reliable, on-time service, Refined presentation, Flexible -customized menus, and an Experienced hospitality team

Frequently asked questions

Curated catering, zero hassle

Got questions about our menus, sourcing, or service? We’ve got answers. Here’s everything you need to know about our custom catering experience.

Can I customize my menu?

Absolutely! Every event is unique, so we tailor menus to your tastes, dietary needs, and theme. Just tell us your vision—we’ll make it deliciously real.

Do you use local ingredients?

You bet! We’re passionate about sourcing fresh, local, and sustainable ingredients from trusted vendors. It’s our way of serving up quality and supporting our community.

What about dietary restrictions?

No worries! We offer plenty of options for all dietary needs—vegan, gluten-free, nut-free, and more. Just let us know, and we’ll handle the rest.

How far in advance should I book?

The sooner, the better! For the best selection and service, we recommend booking at least two weeks ahead. Last-minute? Reach out—we’ll do our best to make it happen.

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Let’s make your event unforgettable


At Openfields, we bring people together through exceptional food — guided by passion, strengthened by experience, and perfected through knowledge.
Your event, your way, every bite.

image of elegant table settings for an event planning service